Rosalinda is Toronto's answer to plant-based eating. The Mexican restaurant has been around the block, but since Chef Matthew Ravenscroft departed we figured i...
The gospel of Ruth Tal is as follows: eat plants, feel good, and tell the world. As the founder of Toronto's first plant-based eatery, Fresh Kitchen + Juice Ba...
Turkey, shmurkey. While I'm glad to finally eat indoors with friends and family again, it feels like carving a giant bird is a tad too ceremonial. Too much eff...
Whether you are someone who follows a plant-based or vegan diet or want a delicious option alcoholic beverage, you may be interested in trying the new Amarula P...
Feels like summer has just begun when it's already almost over. Patios, beaches and parks in Toronto offer sun-soaked opportunities to catch the last rays of A...
Toronto's forecast for July is wet. Between wine soirees and all-day beer festivals, the city is under a siege of summer fun frolics. While COVID clouds may s...
For cocktail lovers who are in search of plant-based recipes you will want to keep this recipe handy for your next backyard gathering. Amarula has launched thei...
There's nothing quite like June in Toronto. From the crack of the bat at the Jay's game to a chorus of rainbow parades through the village, things are finally ...
Ready or not, the masks are coming off, for some of us at least. As scary of a prospect as it is to see people's teeth again, don't let that force you back int...
Easter and Passover are Spring celebrations that I look forward to each year. Mostly, it's an excuse to pig out with friends and family, without the pressure o...
